Broccoli Salad

Recipes

from Gale

Finely chop and mix together:

1 1/2 to 2 cups broccoli florets and stalks

2-3 stalks of celery

1/2 cup onion

Add:

1/2 cup raisins or craisins

1/2 cup sunflower seeds

7 strips of bacon -- cooked and crumbled

Dressing --- mix together:

1/2 - 2/3 cup mayo

1/4 cup sugar

1 1/2 tablespoons cider vinegar

1/2 - 1 teaspoon seasoned salt

1/3 teaspoon pepper

Pour dresssing over vegetables; refrigerate 4 hours. Mix thoroughly and serve.